One of the indispensable ingredients of rich Asian cuisine. According to the participants; You can choose from minced meat, cheese, parsley cheese, spinach, potatoes, aubergines, zucchini, roasted chicken. In contrast, pastry recipes are quite numerous. According to their form and structure; Water pastry, arm pastries, puff pastry, Cheese pastry, puff pastry, cup pastry, Burmese pastry, thin pastry, pastries, Rubber pastry, Onion pastry, Baked bakery, Dumplings, Paçanga pastries, Tray pastry, Milk pastry, Amulet pastry, Sweet chestnuts, Traber pastry, Dry pastry, Roll pastry, Chickpea pastry, Leek pastry, Spread pastry, sawdust pastry, cigarette pastry, palace pastry is divided into types such as.