Saray Böreği (Palace Pastry)

Saray Böreği (Palace Pastry) Recipe: How to make delicious Palace Pastry?

Saray Böreği (Palace Pastry) Recipe: How to make delicious Palace Pastry?

How do you make Palace Pastry, what are the necessary ingredients? Information on preparation and tricks of the Palace Pastry Recipe. What ingredients are used in the production of Saray Börek and we are with you in the description and construction. Source: Minced meat pie recipe, preparation, ingredients | How do you make mince pies?

Palace Pastry

Put the oil in the pan and the onion. Let’s put the pine nuts for 1-2 minutes. Let’s add the minced meat for 5 minutes. Sprinkle salt spices, add grated potatoes, stir. Sprinkle the birds over it. Let’s mix for 1-2 minutes and turn off the stove. After cooling, add grated Tulum cheese for 5 minutes and mix. Let cool down. Let’s break the eggs in a bowl for the indoor mortar. Let’s put yogurt, oil, water and whisk. Add half a teaspoon of carbonate, salt and whisk again. Let’s grease our baking tray. Spread the dough on the counter and cut into four pieces. Sprinkle two tablespoons of the dough into the dough. Sprinkle and apply. Let it spread from the inner mortar with minced meat pies on the round part of the dough. Let’s roll it up and put it like a rose in the middle of our tray. Let’s sort the other dough the same way and fill our tray. Beat the mortar for the top in a small bowl. Distribute on top, sprinkle with black seeds and sesame seeds. Bake in preheated oven at 200 degrees for 20 minutes.

Then I set the oven to 180 degrees and make it for 20 minutes. Let us rest for 10 minutes after cooking. Then let’s serve hot by slicing.

INGREDIENTS

  • 6 pieces of pastry (daily)
  • 1 egg
  • 1 glass of water Milk
  • 1/2 (half) cup of oil
  • 100 g margarine (at room temperature)
  • 300 gr half-fat ground beef
  • Half bunch of parsley
  • Salt

Preparation:

First add the ground beef in low-fat pan and fry until it turns color. Take the roasted minced meat from the stove and add the chopped parsley and mix it. We put 1 dough on the counter and put margarine in pieces. We put the dough on it and this time we put the mixture of milk and oil, we walk it all around equally. On top of that, we put a chopped cross and make a long roll, turning both ends inward. After applying this process to all the dough add 1 egg yolk into the mixture of oil and milk and whisk. We put this mixture on our pastries and cook in a 180 degree oven for 35 minutes. Cover the baked pastries with a damp cloth, wait for half an hour, we serve. Enjoy your meal.